To briefly review, telomeres are cap-like structures at the end of our chromosomes that shorten every time a human cell divides. The length of every individual’s telomeres is closely associated with his or her biological age. Research has suggested that controlling telomere length has the potential to treat many diseases associated with aging, thereby allowing humans to live physiologically and biologically “younger”—that is, with increased vitality and vibrancy, and in better health—and to attain a chronological age that is beyond the observed maximum human life span of 122 years.
The initial discovery of the telomere occurred in 1938. Almost 60 years later (in 1997), scientists first cloned telomerase, the enzyme responsible for telomere maintenance and repair. Let’s further examine the research completed between the discovery of telomeres and the first cloning of telomerase, as well as the vast amount of research completed since 1997—including the 2009 Nobel Prize in Medicine, which was awarded for telomere and telomerase research.
Timeline of Telomere and Telomerase Breakthroughs
In 1938, geneticist Herman Muller1 first discovered and named telomeres in the fruit fly when observing structures that served as protective caps on the chromosomes’ ends, preventing DNA damage. Two years later, geneticist Barbara McClintock2
discovered that without telomeres, chromosomes would fuse to each other, causing cell death. However, neither Muller nor McClintock realized that telomere shortening was associated with human aging.
The nature of telomere shortening was first proposed by Soviet scientist Alexei Olovnikov and American scientist James Watson, in 1971 and 1972, respectively.3
Both scientists realized that every cell replication must result in a loss of some DNA. Olovnikov was the first to posit that telomere shortening was the mechanism that limited the number of times a cell could divide.
In 1975, Elizabeth Blackburn (Yale University) and Jack Szostak (Harvard Medical School) discovered that yeast cells were able to re-elongate their telomeres.4
They theorized that the yeast’s telomeres were lengthened by an enzyme that would later be named telomerase. In 1984, Blackburn and one of her students, Carol Greider, isolated telomerase.5
(As previously mentioned, in 2009, Blackburn, Greider, and Szostak were awarded the Nobel Prize in Medicine for their work in discovering the structure and mechanism of telomeres and telomerase.6